Ingestible beauty takeover: upcoming webinar

Market research shows vitamins, minerals, proteins and oils to improve skin, hair health and overall appearance is on the rise. Whether it’s for acne, aging or hair loss, consumers are customizing their beauty-from-within routines with ingestible beauty products. According to a market report by InsightAce Analytic, the global beauty ingestible market size was valued at $3.29B in 2021, and it is expected to reach $8.30B in 2030 – forecasting a record CAGR of 11% from 2022 to 2030.

Esteemed panel

Paula Simpson​, Innovation, Product Development & Branding Consultant, Nutribloom Consulting

Paula’s natural curiosity in research and consumer trends drives her passion to help clients innovate and market unique beauty wellness and healthy aging brands within the natural health, personal care, spa and medical aesthetic channels. Her experience lies in brand strategy, formulation & product development and content marketing. Simpson is the author of the book Good Bacteria for Healthy Skin; Nurturing Your Skin Microbiome with Pre- and Probiotics for Clear and Luminous Skin.​ Simpson will speak on the roots of the beauty-from-within category, how it has evolved over the years and where she sees it going.

Sudipta-Veeramachaneni

Sudipta Veeramachaneni​, Vice President and Chief Science Officer, GNC

Sudipta oversees scientific and regulatory affairs as well as technical product development. She ensures the safety, compliance, efficacy, and regulatory approval of GNC products globally, while leading research and driving product innovation. With partnerships like Ulta Beauty inside Target and Sephora at Kohl’s, Veeramachaneni will discuss the category from a retail perspective.


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