Senior Meals for week of March 14 | Lifestyles

The following menu is for home-delivered meals in Genesee County.

The Batavia and Havenwood Mealsites are now open. To make or cancel reservations, please call (585) 343-1611 for Batavia, Corfu, (585) 343-1611, and (585) 344-1260 for Havenwood.

All lunches include 1% milk.

Menu is no added salt and low sugar. Menu is subject to change.

For more information, call the Genesee County OFA at (585) 343-1611.

nMonday (Batavia and Havenwood sites open): Chef’s Choice Entree, rice, peas, whole wheat bread, iced brownie.

nTuesday (Havenwood open): Meat loaf, mashed potatoes, wax beans with pimiento, multigrain bread, diced pears.

nWednesday (Havenwood open): Minestrone soup, turkey tetrazzini, chopped spinach, multigrain bread, mandarin oranges.

nThursday (Batavia and Havenwood open): St. Patrick’s Day meal. Corned beef, boiled potatoes, cabbage and carrots, whole wheat dinner roll, Irish cake.

nFriday (Havenwood open): Baked breaded fish with tartar sauce and bun, sweet potatoes, broccoli florets, bel vita cookies.

Meals are delivered to Livingston County residents age 60 and older, regardless of income and who cannot prepare meals for themselves or attend a congregate meal site. The meal sites are located at Village Building, 74 Genesee St., Avon (open Tuesdays through Fridays); Dansville United Methodist Church, 5 Chestnut Ave., Dansville, Boyd & Parker VFW Post, 3 Elm St., Mount Morris, and Wildbriar Estates, 17 Wildbriar Drive, Livonia (all open Mondays through Thursdays).

The suggested contribution is $3 per meal and the program accepts SNAP (Food Stamp EBT) benefit cards. No one will be denied a meal because of inability to contribute the suggested contribution.

For more information, contact the Livingston County Office for the Aging at (585) 243-7520 or (585) 335-1732.

All lunches include margarine and 1% milk.

nMonday: Beef sloppy joe, spinach, carrots, wheat bread slice, pears, grape juice.

nTuesday: Roast turkey, yams, broccoli, corn, wheat bread slice, cranberry juice.

nWednesday: Egg and cheese omelet, sauteed zucchini, warm spiced apples, bran muffin, grapes, orange juice.

nThursday: Corned beef with cabbage, mashed potatoes, baby carrots, rye bread slice, lime fruited Jell-O, cranberry juice.

nFriday: Bread fish patty, mashed sweet potatoes, Brussels sprouts, wheat bread slice, clementine, oatmeal raisin cookie.

The Orleans County Meals on Wheels program provides a hot meal delivered around noon time. Extra cold meal available for supper (approved by case manager), and/or frozen weekend meals; suggested contribution $3 for noon meal, $5 for both hot and cold meals, and $6 for both freezer and weekend meals. For more information, call the Meals on Wheels of Orleans County – Arc of Genesee Orleans (585) 589-5424.

Bread of the day and milk served daily. For more information, call the Wyoming County OFA at (585) 786-8833 or 1 (800) 836-0067.

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